WYNNE — A Marion-based restaurant is now offering a limited number of its products at Hays Food Town, 1860 N. Falls Blvd., Wynne.
Luann’s Italian Kitchen was created by two fifth-generation Italian American families who share a passion for cooking and bringing fresh, homemade dishes to their community.
The restaurant is now offering its Luann’s Signature Sauce, fresh pasta, take-and-bake lasagna, spinach shells and meat ravioli at Hays.
